This Wellness Wednesday we are sharing some photos from the Capstone Day Habilitation cooking class! During each class, the Day Hab participants learn how to cook new things or share a favorite recipe with friends. The art of cooking teaches us many great lessons like how to work together, practice patience, and how to get creative with food. Many of the vegetables used in the recipes are grown right in the Day Hab gardens for a true farm-to-table experience!
For more information about the Capstone Day Habilitation program please see the button below!
